Discover a lovely, healthy, recipe for Vietnamese summer rolls that can be served at a dinner party or as a healthy meal. I serve mine with hoisin dipping sauce.
…
Raw
Deconstructed Fruit Salad With Greek Yoghurt and Runny Honey
Make yourself something healthy, delicious and beautiful for breakfast. Our deconstructed fruit salad is super simple, fabulously fresh, and joyfully juicy!
…
Chimichurri – An Argentinian Delight
Discover how to make a beautiful sauce that can be used as a marinade for vegetables, fish or meat. You can also use it as a delicious spicy sauce
…
Labneh Balls – A Strained Yoghurt Condiment
Discover a really fast and easy way to make Labneh. Greek yoghurt gets transformed into a Middle Eastern cheese like condiment which you can use in various ways. You can use this handy ‘cheesy condiment’ in sandwiches, or as a snack with crackers, or in salads, or just eat it on its own. If stored in oil, it will last a long time in your fridge.
…
Pimped Up Red Cabbage Slaw
Create your own fast and fresh red cabbage slaw that packs a punch with it’s pop of dijon mustard. Ready in 5 minutes, suitable for vegetarians and high in nutrients.
…
Raw Berry Cheesecake
Discover a raw berry cheesecake recipe that contains no dairy and is easy to make and lasts up to 7 days in the freezer. Fresh, no dairy, no cooking required and it tastes amazing! Just blend everything together and throw it in the freezer then it’s ready to eat.
…
Raw Vegan Falafels (Yup no cooking!)
These falafels are made with pumpkin seeds, so no chickpeas, no fava beans, no cooking . . . but you will need a food processor!
…
Italian Couscous Salad
Fresh, fast, gloriously tangy, no cook! One of my favourite salads to have as a main meal or at a BBQ. I serve it with fish, serve it with greek food, use it in my falafel wraps, basically it goes with any dish! Delicious!
…
Quick Cabbage & Peanut Salad
Crisp, refreshing and healthy. This asian inspired cabbage salad will make you look at cabbage differently!
…
Completely Decadent Boozy Prunes
They take 2 minutes to prepare and 2 weeks to ‘pickle’… Pineapple! Pineapple!’s boozy prunes will have you ooohhhhing and ahhhhing with delight. You can eat them from the jar as a boozy treat, add them to desserts or have them with your favourite ice cream!! deeellich
…