Discover a quick and easy healthy tabbouleh salad which is made with Amaranth – a super grain! It is high in protein and packed with energy.
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Vegetarian
Vegan ‘Pulled Pork’ and Black Bean Banh Mi (Po Boy)
Discover a quick and delicious recipe for Vegan Pulled Pork and Black Bean Banh Mi (Po Boy), my take on the Vietnamese sandwich traditionally made with meat. Ready in 35 minutes this is a crowd pleaser for any occasion.
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Vegetarian Chicken Dumplings
Discover a quick and easy way to make no meat chicken dumplings. These are excellent for dinner or as finger food at a cocktail party. Ready in under 20 minutes, this recipe uses Sunfed meats new chicken free chicken as the main ingredient.
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Cheese and Chilli muffins
Discover a delicious chilli cheese muffin recipe which is perfect for breakfast, lunch or a snack. Ready in 30 minutes you won’t want to miss out on these savoury treats.
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30 Minute Vegan Chocolate Brownie
Discover a quick and easy vegan brownie recipe which you will absolutely love. Ready in 30 minutes these brownies can be stored air tight for 4 days or in the freezer for a little frozen, chocolate delight….
Sugar-Free Date Scones
Discover a quick and easy scone recipe to cure those sweet cravings. Containing no sugar, these are a healthy option for a sweet breakfast or afternoon tea. Ready in 25 minutes….
Vegan Tofu ‘Chicken’ Curry Power Bowl
Discover a quick, healthy and delicious tofu ‘chicken’ curry made in 40 minutes. Why should you miss out on a gorgeous tasting curry just because you are vegan?
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Baked Potato & Chilli Con Vegan
Discover a delicious jacket potato and vegan chilli con ‘carne’ recipe made with jackfruit and black beans. Perfect for winters evenings! Made in 1.5 hours and just as tasty re-heated the next day for lunch.
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Pumpkin & Sweet Potato (Kumara) Balls with Peanut Satay
A gorgeous way to have your pumpkin. Super healthy, and delicious with a tangy satay sauce.
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Perfectly Fluffy Basmati Rice
Discover how to make the perfect fluffy basmati rice every time. No need for fancy rice cookers. Just a pot, water, rice and a hob! Ready in 15 minutes and beautifully fluffy.
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